vegetarian

Sacramento Vegan
Cream

Nov 24, 2014
Cream

It's really not ice cream weather, but that didn't stop me from driving to Elk Grove Sunday to check out Cream, which opened last weekend. I wasn't the only one who was eager to try it, judging from the line of people out the door. I'd heard about Cr...

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Foods for the Soul
Malty Chocolate Beer Cupcakes

Nov 23, 2014
Malty Chocolate Beer Cupcakes

Rich chocolate cupcakes made with beer, topped with vanilla frosting, chocolate syrup, & malted milk candies. Easy, impressive & a true treat!     On a rainy afternoon last week, Trish, Amy, and I drove into San Francisco for an exclusive culinary tour hosted by Negro Modelo. We started at a “Mexica-tessen,” where the...

Foods for the Soul
Peppermint Hot Chocolate Cookies

Nov 22, 2014
Peppermint Hot Chocolate Cookies

These taste like your favorite drink! Rich chocolate cookies flavored with peppermint & studded with mini marshmallows. So sweet & irresistible!     For many of our Thanksgiving breaks during my childhood, we loaded up our suitcases into the minivan, packed the backseat full of books, and drove 8 hours to my grandparents’ house...

Foods for the Soul
Maple Sweet Potato Casserole

Nov 20, 2014
Maple Sweet Potato Casserole

An easy recipe for creamy baked sweet potatoes topped with maple yogurt drizzle. This healthy side dish practically tastes like pumpkin pie!     Every Thanksgiving since I can remember, we’ve cooked and served the same dishes: turkey, stuffing, mashed potatoes, Great-Grandma’s cranberry salad, Dad’s homemade whole wheat rolls, green bean casserole, and sweet...

Foods for the Soul
Almond Joy Oatmeal Cookies

Nov 17, 2014
Almond Joy Oatmeal Cookies

Chewy almond-flavored oatmeal cookies filled with coconut & dark chocolate. They’re the best oatmeal cookies you’ll ever make, and they don’t taste healthy at all!     This past weekend, my guy flew out of town to travel for work, so it was just the girls—me and our little pup—at home. We spent lots...

Sacramento Vegan
Vegan Fall Harvest Chef’s Table

Nov 17, 2014

Do you already miss the excitement and the variety of great vegan dishes you sampled during last month's Sacramento Vegan Chef Challenge? If so, you may want to attend the Vegan Fall Harvest Chef's Table at Tower Bridge Bistro this Thursday.

This five-course vegan meal will feature dishes prepared by five of the...

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Foods for the Soul
Hot Chocolate Cereal Treats

Nov 14, 2014
Hot Chocolate Cereal Treats

A fun twist on Rice Krispie Treats! Made with chocolate squares cereal & topped with itty bitty marshmallows. They’re absolutely adorable & taste even better!     Every so often, my guy’s stomach starts rumbling late at night. Since most restaurants shut their doors by 10 and the grocery stores close at 11, he...

Foods for the Soul
Pumpkin Cheesecake Sandwich Cookies

Nov 13, 2014
Pumpkin Cheesecake Sandwich Cookies

This post was sponsored by the Soyfoods Council and the Healthy Aperture Blogger Network as part of their “#SoyInspired for Thanksgiving” campaign. As always, all opinions, text, images, and recipe are my own.   Chewy pumpkin cookies with a sweet cheesecake filling. Decadent & absolutely irresistible—they always disappear in seconds!     Food allergies...

Foods for the Soul
Healthy Banana Split Banana Bread

Nov 10, 2014
Healthy Banana Split Banana Bread

Tender banana bread filled with chocolate & strawberries, finished with a sweet vanilla drizzle. This flavor combo can’t be beat—especially when it’s so easy to make!     Thank you. To each and every one of you reading this post, thank you. I have been absolutely blown away by the support and encouragement you...

Vegetarianized
Five Spice Turnip Soup

Nov 10, 2014


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