pumpkin

Foods for the Soul
Chocolate Truffle Pumpkin Muffins

Sep 27, 2014
Chocolate Truffle Pumpkin Muffins

Tender spiced pumpkin muffins with a dark chocolate truffle hiding in the center. Secretly healthy, but they practically taste like cupcakes for breakfast!     Two weeks ago while running lunchtime errands in my hometown, my route drove past my old high school. I glanced toward the buildings, then, on a whim, twisted the...

The Blue Muse
Thursday 13: Confessions, volume VIII, the Fall edition

Sep 25, 2014
Thursday 13: Confessions, volume VIII, the Fall edition

For the first time in months and months, I woke up to the sound of rain in Sacramento. Aside from a smidge bit of drought relief, the rain put me into a Fall state of mind. So, for Thursday 13, a few Fall-themed confessions...1. I hate Fuji apples. The...

Hybrid Rasta Mama
Avoiding Eggs? Still Want Baked Goods? 7 Easy Egg Replacer Options

Sep 25, 2014

Hybrid Rasta Mama In order to address some ongoing health issues, I had to let go of my beloved eggs. Eggs were sort of crucial in my food arsenal. Since I avoid grains and have for years, eggs and coconut flour became the base of everything I baked. W...

Crazy for Crust
Pumpkin Spice Sugar Cookies

Sep 24, 2014
Pumpkin Spice Sugar Cookies

Can you believe it’s been over a week since I shared a pumpkin recipe? I know, I was kind of shocked too. But, to be honest…this isn’t a pumpkin recipe per se. It’s a pumpkin spice recipe – which is almost just as good (or better!) in my book. Pumpkin Spice Sugar Cookies –...

Foods for the Soul
Pumpkin Shortcake S’mores

Sep 23, 2014
Pumpkin Shortcake S’mores

A fun twist on the classic! Gooey marshmallows & a dark chocolate drizzle sandwiched between soft pumpkin shortcake. Pure dessert bliss!     Growing up in Northern California, my family headed up to the mountains twice each summer for camping vacations. We drove to Yosemite for one excursion and Lake Tahoe for the other,...

The Blue Muse
For the love of pumpkins

Sep 23, 2014
For the love of pumpkins

"I love you!" I shout to Mr. T, jumping into his lap and planting a noisy kiss (or seven)."Why?" he asks, barely containing the impulse to wipe his face."Because you tolerate pumpkins!""I hate pumpkins," he replies."No, you LOVE pumpkins," I count...

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Hybrid Rasta Mama
This Seasonal Pumpkin Hummus Will Have You Licking The Bowl

Sep 23, 2014

Hybrid Rasta Mama

Hummus is one of those foods that doesn’t exactly fall into a “food category” for me. It can be served as a dip, a sauce or topping, eaten alone or spread onto most any bread product. It can be a snack, a side dish, or a main meal. Heck, if...

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Foods for the Soul
Oreo & Pumpkin Pudding Parfaits

Sep 19, 2014
Oreo & Pumpkin Pudding Parfaits

A simple recipe for elegant fall-flavored layered desserts. They taste like pumpkin pie in a glass—with chocolate cookies too!     Last March, my sweet friend Dorothy from Crazy for Crust invited a few of us food bloggers over to her house for an afternoon of fun, laughter, and lots of sweet treats. We all...

Amy is the Party
Autumn Decorating Ideas

Autumn Decorating Ideas

Autumn will be here, officially, in less than a week. It seems like everyone is already jumping on the Autumn train – and yes, I’ve already had a pumpkin spice...

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Hybrid Rasta Mama
Sweet Pumpkin Dip

Sep 17, 2014

Hybrid Rasta Mama What if I told you that you could roll the flavors of fall into one delicious, nourishing dip? What if I then told you that you could use this dip for more than just dipping. Spreading? Check. Topping? Check? Eating off the spoon? Che...

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