potatoes

I think we can all agree, there's just nothing like Mom's home cookin'. It just tastes better, doesn't it? For that reason I've asked my Mom to submit some of her favorite recipes for me to share with y'all each Monday. Let's get cooking in...

When working in food communications, it’s easy to get caught up in the latest fad. You know what I’m talking about. Those highfalutin ingredients and dishes that sound just as good rolling off the tongue as they taste rolling on it. Truffle-infused such-and-such. Organic trendy-berry compote. Grass-fed dodo eggs, 17 ways. It’s easy to...

Warm Parslied New Potato Salad. Makes about 6 1/2 cups (Serves 6 to 8) Stephanie Witt Sedgwick, a free-lancer for the Washington Post, says all-American potato salad – loaded with mayonnaise, sour cream and diced, hard-cooked egg &#x...

I know that Nana’s classic potato salad is the bestest best ever, but this guy is pretty good too.  In fact, I think he’s way better if you let him sit overnight and ruminate about life.  Why is potato salad a ‘him’? I thought since I am traveling this week, it seemed appropriate that...

Love it or hate it, kale is catching on everywhere. Suddenly, diners and cooks are discovering this ancient green veggie, a descendant of wild cabbage. Kale haters complain that the curly leaves are bitter (or worse) and hard to clean. These de...

These loaded sweet potatoes with roasted garlic carry a serving of kale and a double helping of cheese.Much as I love mashed white potatoes, my favorite potato is the sweet variety. I've been cooking and eating sweet potatoes as long as I can...

  I think we can all agree, there's just nothing like Mom's home cookin'. It just tastes better, doesn't it? For that reason I've asked my Mom to submit some of her favorite recipes for me to share ...

Personally I think it’s downright silly when people start talking about Thanksgiving before Halloween has even had a chance to get here. You’ll never catch me talking turkey when it’s pumkin patches and costumes I should be discussing. I don’t

Here's another recipe from the table of my Italian friends. This potato salad is called a "Russian salad" when it's served as part of an Italian meal. You'll notice that while it has potatoes, it differs from the usually American version because&n...

This recipe will serve 6 hungry cavemen/cavewomen. Ingredients: This recipe is my own concoction 3 to 4 medium-sized white sweet potatoes, peeled cut into 3/4-inch chunks 1 cup Paleo Mayonnaise (recipe to follow) 2 Tbsp. apple cider vinegar 1-1/2 tsp. salt 1/4 tsp. ground black pepper 1/2 cup thinly sliced fennel bulb 1/2 cup...