pork

The Sacramento Bee
Recipe: Pork chops with peaches

Recipe: Pork chops with peaches

Pork chops with peaches Click here for the recipe.Prep: 15 minutes Cook: 15 minutes Serves 4 Any stone fruit would work with this recipe. Serve with a side of orzo pasta or steamed rice and sautéed red bell peppers. Recipe fro...

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The Sacramento Bee
Recipe: Marinated pork kebabs

Recipe: Marinated pork kebabs

Chunks of pork tenderloin are marinated and grilled with peppers, red onions and mushrooms.Start to finish:. 30 minutes (plus marinating time) Serves 4 INGREDIENTS 16 ounces pork tenderloin, cut into 1 1/2-inch chunks 1 small e...

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Chic Little House
Recipe: BBQ carnitas nachos

Jun 21, 2012
Recipe: BBQ carnitas nachos

Right now in Northern California and pretty much everywhere in American its grilling season. This is the time of the year Hasani loves to grill. He grills, ribs (pork & beef) hot links, hot dogs, burgers. I love when he grills too :) He's gotten so...

Cavegrrl
Recipe: Blueberry pork meatballs with blueberry sauce

Jun 20, 2012
Recipe: Blueberry pork meatballs with blueberry sauce

Hey! In case you didn’t see it, I am in the Sacramento Bee today, as part of a round-up of blueberry recipes. I am posting it again here because I wanted to explain my inspiration for my recipe. I wanted to contribute a dish to the Bee that wasn’t a dessert, or a breakfast...

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A Girl And Her Fork
Recipe: Pulled pork Momofuku-style

Apr 28, 2012
Recipe: Pulled pork Momofuku-style

This is my last (at least for a long while) David Chang recipe. I think even Mr.S. was getting a bit worried with my recent obsession with the Momofuku cookbook (although he wasn't fussing too much when he was shoving the cooked results into his mouth)...

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Munchie Musings
Recipe: Easy pork belly at home

Mar 21, 2012
Recipe: Easy pork belly at home

fresh from the ovenToday I figured I would piggy back with my last post on doing bone marrow at home. This time it's another hot restaurant trend - pork belly (and thus the piggy pun). I've always said - my favorite meat is pork. This luscious, fatty, ...

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The Sacramento Bee
Recipe: Apricot pork tenderloin

Recipe: Apricot pork tenderloin

Apricot pork tenderloinApricot pork tenderloin Prep time: 5 minutes Cook time: 25 minutes Serves 4 Lighten the side by serving rice fluffed with toasted slivered almonds and fresh chopped parsley. INGREDIENTS 1 pound por...

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Stealth Cooking
Recipe: Pork ‘n peppas

Jan 31, 2012
Recipe: Pork ‘n peppas

Here's a way to add some extra veggies to a main meat course. The photo shows this dish made with pork chops, but this is equally delicious when made with pork tenderloin cut into medallions when served. Pepperdaw peppers are whole, small red peppers t...

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NorCal Coupon Gal
In The Kitchen With Mom Mondays: Pork roast

In The Kitchen With Mom Mondays: Pork roast

I think we can all agree, there's just nothing like Mom's home cookin'.  It just tastes better, doesn't it?  In a veiled attempt to get more home cooked meals I've asked my Mom to submit some of her favorite recipes for me to share w...

Munchie Musings
Recipe: Sausage stuffed jalapenos – pork and vegetarian versions

Jan 27, 2012
Recipe: Sausage stuffed jalapenos – pork and vegetarian versions

My BFF and friends have become addicted to sausage stuffed jalapenos. Seriously, every time I've been over there during the last three months I've eaten some. BFF can easily buy out a jalapeno farmer's crop. I won't complain though. They are damn good....



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