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Sac Foodies
Sacramento Food Film Festival Launch

Mar 26, 2015
Sacramento Food Film Festival Launch

Last Thursday I had the delicious opportunity to attend the launch of the Sacramento Food Film Festival at Goldfield Trading Post, presented by the Food Literacy Center. It was a fun evening of unique bites provided by Jay Veregge of Ten 22, Aimal Formoli of Formoli’s Bistro, Michael Thiemann of Mother, Brian Mizner of...

Sac Foodies
Sacramento Food Film Festival

Mar 19, 2015
Sacramento Food Film Festival

Food + film, you say? We call that a perfect pairing. The Sacramento Food Film Festival kicks off tonight and we have the scoop. From March 19 to 29, there will be pairings of food and food-related movies at unique locations throughout town. There are a number of events to meet every taste and...

KimberlyMichelle
#Disneyside birthday preschool playdate

#Disneyside birthday preschool playdate

Last year we threw Miss L a pretty epic “Rainbow Dash” 4th birthday party. This year, we were a bit indecisive on plans, which meant that all of the local venues were booked up by January, so we decided to downsize any big plans and went for a simpler plan instead. Miss L had...

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Sac Foodies
Employee Appreciation Day + Hock Farm Craft & Provisions

Mar 5, 2015
Employee Appreciation Day + Hock Farm Craft & Provisions

Tomorrow is Employee Appreciation Day, and here at SacFoodies we know there’s no better way to say thanks to your loyal staff than offering up the chance to enjoy some top-notch food and spirits. Yes, you CAN become the most beloved boss of all time tomorrow – simply invest in some tickets to Hock...

Sac Foodies
It’s a Macaron Renaissance

Feb 11, 2015
It’s a Macaron Renaissance

Can’t afford to take your Valentine to Paris this year, huh?  Why not create a little Parisian romance with a bite-sized French cookie that’s all the rage – the French macaron.  Not familiar with these sweet little confections? From simple ingredients like confectioners’ sugar, almond flour and egg whites emerges a dainty dessert that...

Sac Foodies
Valentine’s Day Specials 2015

Feb 3, 2015
Valentine’s Day Specials 2015

For many, Valentine’s Day is one of those love/hate holidays. We love the food and quality time with those we care about, but sometimes the hype and planning for a special evening can get overwhelming. To help you out, here are our top picks for a swanky (and straightforward) V-Day date night: Ella Dining...

Sac Foodies
Small Bites for the Big Game

Jan 20, 2015
Small Bites for the Big Game

If you’re planning your Big Game snacking menu, here’s a healthy take on onion rings that doesn’t sacrifice flavor. I came across this recipe a few weeks ago, adapted it to make it gluten-free, and it was a big hit with my family. (The original recipe calls for all-purpose flour, if you prefer.) Serve...

Amy is the Party
Get Your Party On: Bon Voyage, 2014! New Year’s Eve Party

Get Your Party On: Bon Voyage, 2014! New Year’s Eve Party

Okay, I know it’s a little late for New Year’s parties, but this Bon Voyage party by Not Just a Mommy, could easily serve as inspiration for any travel themed...

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Amy is the Party
Get Your Party On: Girly Galentine’s Day Party

Get Your Party On: Girly Galentine’s Day Party

Now that we’re done with 3 months of having Christmas stuff shoved down our throats, Valentine’s day is inundating the stores and the internets. I know it really annoys some...

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Cavegrrl
Recipes from the 1st Annual Ladies Holiday Party and Gluten Free Cookie Exchange Sponsored by Challenge Butter and Bob’s Red Mill

Jan 4, 2015
Recipes from the 1st Annual Ladies Holiday Party and Gluten Free Cookie Exchange Sponsored by Challenge Butter and Bob’s Red Mill

Special thanks to the suppliers of our ingredients for the First Annual Ladies Holiday Party and Gluten Free Cookie Exchange: Challenge Butter and Bob’s Red Mill.  As you can see above, our ladies put together quite a spread with your line of products. Challenge Butter sent all baking attendees coupons for their butter and...

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