gluten-free

Foods for the Soul
Gingerbread Scones with Maple Drizzle

Oct 29, 2014
Gingerbread Scones with Maple Drizzle

Soft & tender gingerbread scones full of cozy spices. Lightened up, guilt-free & ready in just 30 minutes!     Last week, right before I pulled out my camera to photograph these muffins, my guy walked into the room and mentioned he had a craving for frozen yogurt, and I just about had a...

Petite Panettiere
Chocolate & Caramel Layered Shortbread Bars

Oct 29, 2014
Chocolate & Caramel Layered Shortbread Bars



Last weekend, in the company of my two sisters, brother in law, and three of our cousins, I ran my fifth half marathon through the streets of San Francisco.



After running my first in 2011 with my dad and two sisters,...

Petite Panettiere
Chocolate & Caramel Layered Shortbread Bars

Oct 29, 2014
Chocolate & Caramel Layered Shortbread Bars



Last weekend, in the company of my two sisters, brother in law, and three of our cousins, I ran my fifth half marathon through the streets of San Francisco.



After running my first in 2011 with my dad and two sisters,...

Vegetarianized
Pumpkin Simple Syrup

Oct 28, 2014


Foods for the Soul
Cranberry Orange Muffins

Oct 26, 2014
Cranberry Orange Muffins

Easy & healthy orange muffins studded with tangy dried cranberries. Ready in a jiffy & the perfect cool-weather breakfast!     Living in warm northern California, where our summer temperatures regularly reach 100°F, it rarely feels like fall until the beginning of November. Days stay sunny and around 70-80°F clear through Halloween, with only...

Petite Panettiere
Vanilla Bean & Cinnamon Spiced Bartlett Pear Cheesecake

Oct 21, 2014
Vanilla Bean & Cinnamon Spiced Bartlett Pear Cheesecake




We were invited by a couple of friends to gather in celebration of Canadian Thanksgiving and their first little one due to arrive in the winter.
My sister came up to visit for the occasion, my mom cross-stitched sweet designs on tiny onesies, and I...

Vegetarianized
Celery Root Pear “Anna”

Oct 21, 2014


Foods for the Soul
Slow Cooker Gingerbread Apple Crumble

Oct 20, 2014
Slow Cooker Gingerbread Apple Crumble

A cozy fruit crumble, full of cinnamon and ginger and molasses, that’s perfect for chilly fall evenings—and yet still healthy enough for breakfast too!     Almost every single day during elementary school, I found a bag of apple slices when I unzipped my lunch bag. Always Gala, always half (my younger brother received...

Foods for the Soul
Chocolate Cheesecake Sandwich Cookies & “Dessert Mash-Ups” Giveaway!

Oct 16, 2014
Chocolate Cheesecake Sandwich Cookies & “Dessert Mash-Ups” Giveaway!

A fun mash-up recipe of chocolate sandwich cookies & cheesecake! They taste like soft-baked Oreos with a cheesecake filling. SO irresistible!     Last year on September 20, I met Dorothy from Crazy for Crust. Now, before you think I’m incredibly creepy for remembering the date… It was the day before her birthday, and...

Foods for the Soul
Peanut Butter Cup Parfaits

Oct 14, 2014
Peanut Butter Cup Parfaits

An easy recipe for peanut butter pudding parfaits with chopped chocolate peanut butter cups. A peanut butter lover’s dream—for barely 100 calories!     Last week, on the same day I planned on baking these cookies, the electrician showed up. Originally built in the 1950’s, our house had one of the craziest layouts he’d...

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