dining

Turns out, Sara Arbabian did not succumb to foul play, is not pinned beneath a giant cheese wheel, does not have a cat that nested on her keyboard and, best of all, is not intentionally ducking the press. After a bit of nudging, I finally caught up ...

There is a new new cheese shop (with wine and beer) all set to open on one of the best blocks in midtown. It's called The Rind. It's at 1801 L Street. It will have lots of cheese And wine. And beer. And that's all we really know. We've left vo...

Summer is here, which means it's time for a little something to take the edge off the notorious Sacramento heat. For guidance, one place to turn is "Cookies & Cream" by blogging cook Tessa Arias, who describes herself as "a college student turned cul...

10 of 0 Cher-Ann Texter ...

With knives and peelers on stand-by, some of Sacramento's top chefs will go mano a mano on Saturday night. The setting will be the Sterling Hotel on 13th and H streets, which will play host to the John Kerr Foundation Food & Wine tasting, which will ...

In this nationwide Food Fight, the Sacramento River Cats will try to swing for the fences with a bat-shaped burger. The River Cats' Dan Dog - named for chief financial officer and executive vice president Dan Vistica - is the club's official entry in...

The West Sacramento Farmers Market kicks off its 2013 season on June 6 and runs each Thursday through Sept. 26. Look for plenty of changes among the seasonal produce, starting with this farmers market's new location in front of West Sacramento's City...

10 of 0 Cher-Ann Texter ...

Over the past nine months, Enotria Restaurant and Wine Bar has made a name for itself as a great dining destination, complete with artfully created food, polished service and a vast wine list. But the restaurant has also seen more than its share of gr...

The well-used meat smoker is still on the fenced-end back patio, but the signs on the windows and the locked front door of the Mighty Kong Cafe on Stockton Boulevard tell the story: "After three years of good food and service, it has come to an end." T...