chicken

I think we can all agree, there's just nothing like Mom's home cookin'. It just tastes better, doesn't it? For that reason I've asked my Mom to submit some of...

Bourbon apple-glazed chicken wings. Serves 4 Chef Lee Anne Wong, winner of "Iron Chef America," developed this recipe for Maker's Mark bourbon: INGREDIENTS 2 pounds chicken wings, trimmed 1 cup bourbon 1 can (12 ounces) f...

Hello Monday! Is it just me or did this weekend fly by? I sort of feel like the week did too. On Saturday, we went to Union Market and had some really good food. My brother met us there and we sampled quite a few booths. My favorite? The bulgogi tacos...

One of my favorite Chinese restaurant dishes we ordered growing up in Hawaii was Ginger and Green Onion Chicken. It was a whole, poached (skin on) chicken, chilled, cut into small (bone-in) pieces, rubbed with oil and topped with a chopped ginger and g...

Use versatile avocados in all kinds of dishes like these chipotle chicken tacos with avocado and cucumber relish. Andre J. Jackson Detroit Free Press Prep time: 20 minutes Total time: 30 minutes Serves 4 (2 tacos each) Chipotle chilies g...

Kidlets say the darnedest things. Last night I was at Mr.S.'s and we helped with some homework, watched a bit of TV and played a few games of chess with the kidlets (Kidlet #2 got a set from his grandpa for Xmas this year). At one point, Kidlet #2 had ...

Hey, remember that thing I used to do?  You know, when I was putting stuff on this blog all the time?  The thing where I cooked from my gigantic collection of vintage cookbooks?  Yep, that.  That’s what we’re doing today, my friends. The book I’ve chosen is actually a set.  A tiny little boxed...

 I first tasted Tom Kha Gai, or coconut chicken soup, when I visited Thailand ... many years ago. Learning to make it still ranks as one of my favorite cooking experiences, ever. My husband, who by the way is notorious for not cooki...

You know how sometimes a brand name becomes synonymous with the product it makes? Think Kleenex or Xerox. We love Panda Express, and it automatically means "Orange Chicken" when we hear it. The conversation has become shorthand: "Wanna Panda?" is al...

Sauté chicken LyonnaiseServes 6 As the "Downton Abbey" series first opens, the Titanic has just gone down at sea, taking with it the heir of the elegant Yorkshire estate. Perhaps he had recently eaten this dish, served to the ship's fir...