cheesecake

Crazy for Crust
The Perfect Oreo Cookie Crust Recipe

Jun 2, 2015
The Perfect Oreo Cookie Crust Recipe

Raise your hand if you don’t like the store-bought Oreo Cookie Crusts. Don’t worry – you never need to buy one again! Now you can make your own with this perfect DIY recipe, and the best part? You can use ANY flavor Oreo cookie!! It’s our last week of school. In 3 days Jordan...

Foods for the Soul
Skinny Raspberry Cheesecake Bars

May 14, 2015
Skinny Raspberry Cheesecake Bars

An easy recipe for creamy cheesecake bars full of fresh berries. With their sweet taste, nobody believes they’re less than 100 calories & packed with protein!     After our last set of finals in high school each year, my close friends and I would walk a couple of miles from campus to the...

Foods for the Soul
Skinny Chocolate Chip Pretzel Cheesecake Bars

Apr 12, 2015
Skinny Chocolate Chip Pretzel Cheesecake Bars

Lightened-up vanilla cheesecake bars with a pretzel crust & full of chocolate chips. They’re sweet, creamy & secretly packed with protein!     At least twice during each of my childhood summers, my parents crammed our minivan full of duffels, sleeping bags, a tent, and oversized Rubbermaid containers packed with nonperishable food. The next...

Foods for the Soul
Skinny Peanut Butter Cheesecake

Feb 14, 2015
Skinny Peanut Butter Cheesecake

A rich & creamy peanut butter cheesecake with a chocolate graham crust. You won’t miss the calories in this skinny, lightened-up treat!     Early in December, I met Karen and Alex, two of my close blog friends, for dessert. We settled on one of my favorite places in town, a retro diner dedicated...

Crazy for Crust
Chocolate Cheesecake Peanut Butter Granola Parfait

Feb 11, 2015
Chocolate Cheesecake Peanut Butter Granola Parfait

I have a love/hate relationship with granola. I love it because it tastes so darn good…and I also hate it for the same reason. Because something that tastes that good? Makes me want to eat it allllll. Then, if I put granola in something like, say, a Chocolate Cheesecake Peanut Butter Granola Parfait? Well,...

Crazy for Crust
Red Velvet Chocolate Chip Cheesecake Bars

Jan 30, 2015
Red Velvet Chocolate Chip Cheesecake Bars

I know, another red velvet recipe. But I couldn’t help myself…these were too good not to share STAT. Okay food bloggers, back me up on this one: You bake a few recipes on the same day. You plan out your editorial calendar for the month and the recipes you made are scheduled out a...

Crazy for Crust
Skinny Cheesecake Dip {low-Fat or low-Sugar options}

Jan 21, 2015
Skinny Cheesecake Dip {low-Fat or low-Sugar options}

For when you want cheesecake and your skinny jeans: Skinny Cheesecake Dip. You can make it low-sugar or low-fat, but either way you’ll be happy you’re eating cheesecake with less guilt. You guys. I’m a total cliché. My “eat healthier” lasted about 10 days. Then I slipped and fell and it’s been downhill ever...

Amy is the Party
Get Your Party On: Bon Voyage, 2014! New Year’s Eve Party

Get Your Party On: Bon Voyage, 2014! New Year’s Eve Party

Okay, I know it’s a little late for New Year’s parties, but this Bon Voyage party by Not Just a Mommy, could easily serve as inspiration for any travel themed...

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Crazy for Crust
Chocolate Chip Cookie Cheesecakes

Dec 17, 2014
Chocolate Chip Cookie Cheesecakes

….because cheesecake is better with chocolate chip cookies and PHILADELPHIA cream cheese. The end. Does anyone else have this problem? You realize the holidays are coming and you have lots of people make treats for as gifts. You make a list: Mom:  candy Mother-in-law: fudge Sister-in-law: something lemon Husband: toffee bark Jordan: sugar cookies...

Sac Foodies
Blackberry Cheesecake Squares

Dec 8, 2014
Blackberry Cheesecake Squares

I have to admit, before making these blackberry beauties, I was very intimidated at the idea of making cheesecake. The Springform pans, the homemade crusts, those dreaded crevasses and cracks down your cake! So much could go wrong! I had resigned to eat store bought cheesecake for life – until I found the recipe...

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