I love pizza. I love eating breakfast food for any meal. No restaurant combines those two concepts as well as Buffalo Pizza & Ice Cream, located on 21st St. In an office I used to work in, Buffalo Pizza was...
By Laura Braden Paragary is a name synonymous with Sacramento restaurants and the farm-to-fork movement. From KBar to Cafe Bernardo to Esquire Grill, Randy Paragary has been launching and investing in innovative venues throughout Sacramento for over three decades. Never one to rest on his laurels, Randy is currently in the middle of not one, but...
True, fellow Sac Foodie Liz Conant shone a Wordless Wednesday spotlight on this screaming deal back in February. I’m here to reiterate the amazingness of it all. Café Bernardo—that bastion of the midtown and Davis dining scenes—is a hotspot for breakfast and lunch and known for incorporating local ingredients into its inventive and approachable...