burger recipes

Baked Bree
Recipe: Mediterranean pita burgers

Jun 17, 2013
Recipe: Mediterranean pita burgers

I hope that all of the dad’s out there had a wonderful and relaxing Father’s Day. We had the busiest weekend we have had in a long time. It was great, just non-stop. To celebrate Father’s Day, we decided to go to Annapolis to get some crabs. We were planning on going to...

The Sacramento Bee
Recipe: Clubhouse burger with buttered bun

Recipe: Clubhouse burger with buttered bun

The clubhouse burger combines two types of beef - ground sirloin and ground chuck, and gets some kick from Worcestershire sauce and Coleman's dry mustard.Start to finish: 30 minutes Serves 6 INGREDIENTS 1 pound ground sirloin 1 ...

Sacramento Magazine
Vegetarianized Recipe: Spinach Cheddar Burgers

Vegetarianized Recipe: Spinach Cheddar Burgers

Spinach and goat cheddar sneak into a veggie burger based on faux ground beef and ground sausage. This burger is a protein powerhouse with both low fat and low carbs. Go to Vegetarianized.com for more pictures of this recipe (search “burgers” or look in the “sandwich” category), nutrition and price information, plus 200+ other tasty recipes to try....

Undercover Caterer
Recipe: A tasty turkey burger

Recipe: A tasty turkey burger

You ever order a turkey burger, or make them at home, thinking you’re eating something healthier, then you take a bite and think “meh”?   I do.  I think they often turn out dry and devoid of flavor.  I played around one night, testing little discs of turkey burger until I finally hit on...

The Sacramento Bee
Recipe: Portobello blue cheese burgers

Recipe: Portobello blue cheese burgers

Size, texture and a meaty flavor make portabella mushrooms a good substitute for meat on a burger as in the blue cheese version.Meaty tasting and low in calories, portobello mushrooms are a great alternative to a beef burger. What makes them ...

The Sacramento Bee
Recipe: Portobello burgers with spinach pesto

Recipe: Portobello burgers with spinach pesto

Portobello mushroom burgers with spinach pesto are from Rachael Ray's "The Book of Burger."Prep time: 25 minutes Cook time: 12 minutes Serves 4 Recipe by Rachael Ray from "The Book of Burger" (Atria Books). INGREDIENTS For the...

The Sacramento Bee
Recipe: Five-spice burgers with warm mu shu slaw

Jun 26, 2012
Recipe: Five-spice burgers with warm mu shu slaw

Prep time: 20 minutes Cook time: 12 minutes for burgers, 6 minutes for the slaw Serves 4 Recipe by Rachael Ray from "The Book of Burger" (Atria Books). INGREDIENTS For the burgers: 1 1/2 pounds ground...

The Sacramento Bee
Recipe: Vegetarian nut burger (inspired by Greta’s Cafe)

Makes 6-8 burgers (using 2 1/2 cups of nuts before grinding) The former Greta's Cafe at 19th Street and Capitol Avenue was the first restaurant employer for Mike Thiemann, now the executive chef for Ella Dining Room & Bar. This is his homage to...

Cavegrrl
Recipe: Lamb burgers with curry ketchup

Jun 25, 2012
Recipe: Lamb burgers with curry ketchup

This past weekend turned out to be pretty good weather, so RB and I decided we would pack a picnic and head over to Music in the Park at Curtis Park. It was a great time, and enjoyed by people of all ages. We sat on a blanket made up of squares of old...

Stealth Cooking
Recipe: Spicy Black Bean Burger!

Jun 13, 2012
Recipe: Spicy Black Bean Burger!

Here's a vegetarian burger that my meat-centric husband declares delish! Okay, I've never really heard the actual word "delish" come out of his mouth, but he did say that there were every bit as good as his regular beefy (read fat-dripping) hambur...

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