beef

Undercover Caterer
Recipe: A perfect roast of beef

Recipe: A perfect roast of beef

“They would feast on Who-pudding, and rare Who-roast-beast Which was something the Grinch couldn’t stand in the least!” —How the Grinch Stole Christmas, by Dr. Seuss. I realize that a roast beef  or prime rib is typically a holiday roast, but one can make it at any time of the year really.  It happened...

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Tates Kitchen
Recipe: Beef and bean chili

Mar 21, 2011
Recipe: Beef and bean chili

Have you ever googled "Chili Recipes"? There are over a million of them floating around on the internet! And now I'm going to add one more to the mix. Why not right?This whole thing started because my husband came home the other day saying he had this ...

Undercover Caterer
Recipe: Steak and chimichurri pizza

Recipe: Steak and chimichurri pizza

Ha ha, you can tell by the number of photos in this post that I was wrapping up the pizza making and was tired and somewhat over it.  I got the important shots though, the money shots, if you will. Chimichurri.  You familiar with it?  It’s an Argentine condiment, sort of like pesto, except...

Munchie Musings
Crock Pot Wednesday: Chilly day chili

Crock Pot Wednesday: Chilly day chili

Recently I was contacted by the folks at Beefitswhatsfordinner.com. They wanted me to try one of their beef recipes for February which, apparently, was I ♥ Beef Month. Sorry. Didn’t quite make it. I made the recipe in February, but it’s posting i...

Baked Bree
Recipe: Nonnie’s meat sauce

Feb 26, 2011
Recipe: Nonnie’s meat sauce

I have a Nonnie, but this is not her meat sauce.  It is my son’s best friend’s Nonnie’s meat sauce.  Sort of.  I have to be honest with you, I am becoming a bore.  If you sit next to me at, say for instance, a Saturday basketball game, I am going to hound you...

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Baked Bree
Recipe: Beef and broccoli stir-fry

Feb 22, 2011
Recipe: Beef and broccoli stir-fry

A few weeks ago I bought a new cookbook, called Deliciously Organic and I love it.  I have made a few recipes out of this book and they all were delicious, (as the title states) healthy, and organic.  I have bought organic products for many years.  Long before the cool kids did; my friends...

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Undercover Caterer
Recipe: Guido’s spaghetti alla bolognese

Recipe: Guido’s spaghetti alla bolognese

I know, everyone has their own version of a good old red sauce for pasta….even me.  But I married an oily bohunk by the name of Guido.  And a New York Italian by the name of Guido must have a decent gravy, am I right? You’d think that he would’ve learned at his Nonna’s...

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Baked Bree
Recipe: Boeuf bourguignon

Feb 10, 2011
Recipe: Boeuf bourguignon

If you want to woo your Valentine, this is what you should make them.  Boeuf Bourguignon or Beef Burgundy is a classic beef stew that always reminds me of one of my heroes, Julia Child.  Have you seen Julie and Julia?  This is one of the dishes that is showcased in the movie.  It...

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Baked Bree
Recipe: Italian drip beef sandwiches

Feb 5, 2011
Recipe: Italian drip beef sandwiches

Tomorrow is the big day.  Super Bowl Sunday grubbing.  I cannot wait.  This recipe, from The Pioneer Woman, is a perfect thing for your football watching extravaganza.  I have made this many, many times.  It never fails to be moist and tender and crazy easy to make.  5 ingredients.  That is it.  Can you...

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Munchie Musings
Recipe: Thai beef jerky

Recipe: Thai beef jerky

Thai beef jerkyMaking beef jerky when you don't have a smoker or a dehydrator can be problematic. My first experience with kitchen-made beef jerky came in college when one of my very good friends made it in her oven. She had an electric oven that she s...

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