banana bread

Happy (belated) St. Paddy's Day everyone! I hope you enjoyed the sunny weekend and indulged in some corned beef, tipped back some good Irish whiskey and perhaps found some luck of the Irish. I took advantage of the beautiful weather and hit up the Sund...

I think we can all agree, there's just nothing like Mom's home cookin'. It just tastes better, doesn't it? For that reason I've asked my Mom to submit some of her favorite recipes for me to share with y'all each Monday. Let's get cooking in t...

So, the other night Jordan and I were having cuddle time on the couch and all of a sudden we were talking about how one gets a baby. One minute she’s hugging me and poking me and the next she drops the bomb on me: “Mommy, how does the baby get in the mommy’s...

I’m just going to tell it like it is and let you know that there is nothing new or exciting about this banana bread recipe. While it is an incredibly moist, delicious, dark chocolate filled loaf of banana bread, it

There are 57 days until Christmas.54 or 55 if you want to have all your presents purchased, wrapped, and under the tree in time. 57 days. Not WEEKS. DAYS. Let’s not even talk about how Jordan’s Halloween costume is still not complete and Halloween is in 3 days. I am SO way behind this...

I think if you love bananas and you love to bake, you're always plagued coming up with over ripe bananas and trying to figure out what to do with them.  This time around, my inspiration came from an orange nut bread that my mom used to make. ...

Ingredients 3 eggs 1 1/2 cups sugar 1 cup canola oil 1 cup non-fat cottage cheese 1 cup mashed ripe bananas, about 2 bananas – as brown as possible 3 cups flour 1/2 teaspoon salt 1 teaspoon baking soda 1 teaspoon baking powder Optional 1/2 cup chopped walnuts 1 cup chocolate chips Makes 2...

Repost from  8/17/10GF Note: For those unfamiliar with my blog, I do not have any dietary reason that I need to eat gluten-free. I choose to bake gluten-free within my home because I have an interest in all the other types of grains and flours tha...

Whim Baking...Are you familiar with the concept?  You see a recipe: make note.  You have, yet again, too many ripe bananas: an idea.  And, a thus: a whim.  I found this recipe via CrazyForCrust's facebook post with a link ...

// I’ve been amiss with the Nana recipes for a while, I know!  Sue me.  The holidays, my vacation, work….excuses, excuses. But Nana’s back and better than ever and this week I’ve brought you this here lovely banana bread recipe. Which I am totally shocked I’ve never posted before.  It’s not for my lack...