Being able to play with new products is one of the fun things about food blogging. When I went to the Fancy Food Show in January, I noted some trends. One was the new delivery systems for flavors. There were flavored sprays, gels, and crystals. I was l...

Food, dining, cooking, and some other non-food related stuff as well.
Author Catherine Enfield's mom is Filipino, her dad is British, and she was born in Canada, but grew up in Saudi Arabia, then settled in Sacramento. All that travel and experience has led to an interest in cultures and FOOD! 








