Wine

Cavegrrl
Farm to Fork Wine Dinner Series: Supper Club Fine Catering Presents Todd Taylor Wines–The Digest

Sep 16, 2014
Farm to Fork Wine Dinner Series: Supper Club Fine Catering Presents Todd Taylor Wines–The Digest

Last Thursday evening turned out to be pretty uncomfortable (weather-wise) at the start of the Todd Taylor Wine Dinner at Vierra Farms, but soon enough The Supper Club Fine Catering refreshed guests with a slightly chilled Tempranillo (2012 “Holland Landing” to be exact) and a trio of appetizers: Delta Crawfish Corn Dogs with Lemon...

A Year in Wine
Dunne on Wine: How hand sorting saved 2011 in Rutherford

Winemakers in the Rutherford area of Napa Valley have a golden opportunity to add the first fresh and meaningful term to wine labels in decades, but they’re blowing it.

At least, I have yet to see “Hand Sorted” on a bottle of wine from Rutherford, or anywhere else, for that matter.

...

Cavegrrl
Sax on the River, a benefit for the Karla J. Williams Foundation is Saturday, October 11, 2014

Sep 14, 2014
Sax on the River, a benefit for the Karla J. Williams Foundation is Saturday, October 11, 2014

If you’re a fan of listening to live smooth jazz while sitting by the water with a nice glass of wine or two, I have got the premier event for you! Sax on the River is a contemporary jazz benefit concert held to promote breast cancer awareness and raise funds for the Karla J...

Finding Our Way Now
Good Cup Of Coffee: #Beverage

For those of us who love coffee, finding or making a good cup of coffee is a constant quest. Many moons ago I made a decision to find a way to make a GOOD cup of coffee at home. I didn’t have the time or resources to always go to Starbucks, and I got...

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Cavegrrl
Nevada City Uncorked: Walk this Way for a Unique Food and Wine Tasting

Sep 9, 2014
Nevada City Uncorked: Walk this Way for a Unique Food and Wine Tasting

Last Saturday, Andy and I went up to Nevada City for a food and wine event called Nevada City Uncorked. It was held in historic downtown Nevada City and featured a robust sampling of local Foothill wines and food studded along 40 local businesses all within walking distance. We didn’t hit all the stops,...

A Year in Wine
Dunne on Wine: Fiddlehead Cellars

The role was small, but the performance was so bright and fluid it opened the cellar door for countless cameos on other Hollywood sound stages over the past decade.

“It’s the props people. They’ve carried on the legacy. Whenever they’re on a set that calls for wine, they say, ‘We love...

Cavegrrl
Farm to Fork Wine Dinner Series: Sienna Restaurant Featuring Cakebread Wines

Sep 7, 2014
Farm to Fork Wine Dinner Series: Sienna Restaurant Featuring Cakebread Wines

  Just look at that line up! Those bottles of Cakebread Cellars were the wines featured at Sienna Restaurant’s latest wine dinner last Thursday. Andy and I were excited to attend this dinner because we are big fans of Cakebread, especially their Reserve Chardonnay. Pictured below is the menu for the evening, kudos to...

Finding Our Way Now
Homemade Limoncello: #Recipe

Have you ever had homemade limoncello? If you haven’t you're really in for a treat. Where did this inspiration for homemade limoncello come from? I happened on a show where Giada De Laurentiis was showcasing her recipe. Off I went to do some research. Limoncello is a uniquely Italian lemon liqueur, the second most...

Cavegrrl
Farm to Fork Wine Dinner Series: Supper Club Fine Catering Presents Todd Taylor Wines, September 11th

Sep 5, 2014
Farm to Fork Wine Dinner Series: Supper Club Fine Catering Presents Todd Taylor Wines, September 11th

presents Supper Club Fine Catering is kicking off their Farm to fork wine dinner series featuring Todd Taylor wines at Vierra Farms. The dinner will be held on Thursday, September 11th from 6:30-9:30pm I am excited about this dinner because I recently had some of Supper Club’s great food at a party in Curtis...

Finding Our Way Now
White Wine Lemon Sangria: #Wine

Who doesn’t love a nice glass of sangria? This white wine lemon sangria is not what one thinks of as traditional sangria. Sangria is most often associated with Spain or Portugal. The traditional recipes consist of red or white wine, a sweetener, a small amount of brandy and sliced or chopped fruits consisting of...

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