Restaurants

Undercover Caterer
Food Foto Friday–Chando’s

May 9, 2014

      I just realized that I eat lunch at Chando’s a lot.  That 3-taco deal is a winner. My favorites are the grilled fish, grilled veggie and the chorizo.  They’ve got a few new vegetarian options too–potato, and I saw one with spinach at the Power Inn location. Chando’s Tacos 5665 Power...

Sac Biz Lunch
Thoughts on Sacramento food writing

May 6, 2014

Ed’s note: I was asked to answer questions about food writing in Sacramento. Here are the questions and what I think. Writers that make the majority of their income from writing about food in Sacramento can likely be counted on one hand. Do you think Sacramento is under or over represented in this regard?...

Sac Biz Lunch
Thoughts on Sacramento food writing

May 6, 2014

Ed’s note: I was asked to answer questions about food writing in Sacramento. Here are the questions and what I think. Writers that make the majority of their income from writing about food in Sacramento can likely be counted on one hand. Do you think Sacramento is under or over represented in this regard?...

Undercover Caterer
Make sure to check out Race Street Fish & Chips when you’re in San Jose

May 5, 2014

  I was in San Jose last week and was shopping for clams and shrimp–of course we went to Race Street, where else?  Oops!  I guess Race Street Fish and Poultry stopped selling retail seafood and poultry.  Lucky for us, the kitchen is still going strong, with fish and chips, crab cakes, and all...

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Sacramento Vegan
Coriander

Coriander

Coriander, a new Vietnamese restaurant, opened in Midtown recently. I looked at their online menu and saw they had two items that appeared to be vegan. Naturally, I had to check them out.The first dish I tried was the Tofu Noodle Soup, a huge bowl of...

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Sacramento Vegan
Coriander: Tasty dishes at new Vietnamese restaurant in Midtown

Coriander: Tasty dishes at new  Vietnamese restaurant in Midtown

Coriander, a new Vietnamese restaurant, opened in Midtown recently. I looked at their online menu and saw they had two items that appeared to be vegan. Naturally, I had to check them out.The first dish I tried was the Tofu Noodle Soup, a huge bowl of...

Tags: |

Cowtown Eats
Co-owner of Aioli plans to open Café À Côté this summer at former Gallagher’s location, 12th & K streets

May 4, 2014

Last week, we found out that Brasserie Capitale will replace The Broiler. But the owner of The Broiler also ran Gallagher's across the lobby from The Broiler. Now, we know what will happen with the other half of that restaurant...

Appetizers
Dining update video: What’s happening in Sacramento area’s restaurant scene

Dining update video: What’s happening in Sacramento area’s restaurant scene

Plenty has been happening in the Sacramento area’s dining scene, some good, some less so. This video by The Bee’s Lisa Howard provides an update.


Elizabeth McCleary at Divine Gelateria.

Cowtown Eats
Dining News: TV Chef to Helm Kitchen at Restaurant Replacing Tuli

Apr 30, 2014

Paul Caravelli, who competed on the first season of ABC's The Taste against Chef Adam Pechal, has been tapped to run the kitchen at Trick Pony, reports the Sac Bee's Chris Macias. Trick Pony, which will replace Tuli at S...

FOX40
Cafe Connection Cafe Connection serves up fish with pineapple salsa and jerk chicken with brown rice and beans on Fox 40

Apr 30, 2014

Paul samples the Cafe Connection’s fish with pineapple salsa and jerk chicken with brown rice and beans.


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