Recipes

Foods for the Soul
Recipe: Carrot Cake Scones

Aug 26, 2013
Recipe: Carrot Cake Scones

  Before the games start in the evenings, Dad and I usually sneak in a little sightseeing in each city we visit on our baseball trips. We touched the Cloud Gate (aka the big metal jelly bean) in Chicago, toured…

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NorCal Coupon Gal
In The Kitchen With Mom Mondays – Gluten Free Peach Cobbler

In The Kitchen With Mom Mondays – Gluten Free Peach Cobbler

I think we can all agree, there's just nothing like Mom's home cookin'.  It just tastes better, doesn't it?  For that reason I've asked my Mom to submit some of her favorite recipes for me to share with y'all each Monday.  Let's get ...

Undercover Caterer
Apricot Blueberry Cobbler

Aug 26, 2013

We’re officially in the last month of summer and soon, the end of summer fruit for this year (SOB).  I highly recommend taking advantage of them before you’ll be up to your ears in apples and oranges.  And by taking advantage of, I mean m...

Crazy for Crust
Back to School Giveaway $300 Target Gift Card – Crust and Crumbs

Aug 26, 2013
Back to School Giveaway $300 Target Gift Card – Crust and Crumbs

Okay, so it’s been way, way too long since I wrote one of these Crust and Crumbs posts. The end of summer kind of killed me. Can you forgive me? How about if I give away a $300 Target gift card? I know that would make me forgi...

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A Girl And Her Fork
Small Batch Honey-Fig Jam

Aug 25, 2013
Small Batch Honey-Fig Jam

If you're one of the lucky ones who has ready to access to a flourishing fig tree, I'm sure you're up to your eyeballs in sweet, ripe figs right about now. One easy way to use up some of your bounty is to make some fig jam. This is a super easy re...

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Vegetarianized
Mock Crab Cakes

Aug 25, 2013


Crazy for Crust
Running with a suggestion: Creme brulee cheesecake bars

Aug 25, 2013
Running with a suggestion: Creme brulee cheesecake bars

These Creme Brulee Cheesecake Bars are part cheesecake, part cookie, and are all good! Before we start today, I’d like to thank you all for the overwhelming outpouring of support after my post on Friday night. I never ever in ...

Foods for the Soul
Recipe: Soft-Baked Oat Bars

Aug 24, 2013
Recipe: Soft-Baked Oat Bars

  Six years ago, Dad and I planned an epic baseball trip. I poured over the official MLB schedules in March and eventually pinpointed a week where multiple Midwestern teams all played at home. We saw 5 games in 7…

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Crazy for Crust
Me…and weight

Aug 23, 2013
Me…and weight

**Note: I wrote this post several weeks ago and have been too afraid to share it. I’ve been struggling with this a lot over the past month or two, and didn’t have the courage to open up. But the other day, I saw a segmen...

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A Girl And Her Fork
Ingredient Spotlight: Sugar Plums (Sugar Plum Torte)

Aug 23, 2013
Ingredient Spotlight: Sugar Plums  (Sugar Plum Torte)

Ahhh, sugar plums. I always look forward to those tiny plums coming into season but at the same time lament that they signal the end of summer. You start spotting them around the end of July/beginning of August and their availability is short-live...

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