Food & Wine

Food & Wine

FOX40
BBQ, Alabama-style

Jul 28, 2014
BBQ, Alabama-style

Paul Robins samples Moe’s Original BBQ in Tahoe City. Chef Eric Pilcher whips up some Jambalaya for the FOX40 morning crew to sample.


Sac Foodies
Magpie Café

Jul 28, 2014
Magpie Café

Last week I visited one of my favorite restaurants in Sacramento, Magpie Café, for a quick alfresco dinner on a warm summer evening – my favorite kind of dining! My dining companions and I knew immediately that we would be ordering one of the appetizer specials: the Crispy Pork Belly with Black Mission Figs...

A Girl And Her Fork
Guerneville : Boon Eat +Drink

Jul 28, 2014
Guerneville : Boon Eat +Drink

16248 Main Street, Guerneville, CA 95446. (707) 869-0780
http://eatatboon.com/

During my recent work trip, many of the locals were kind enough to offer restaurant recommendations. One place I kept hearing about repeatedly was Boon Eat + Drink. It was pricier than what my work per diem allowed but one of my coworkers and I decided...

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Undercover Caterer
Plum Mascarpone Tart

Jul 28, 2014

This is about the easiest dessert ever, unless you are just scooping a block of ice cream out of the cardboard container into a bowl, or perhaps eating Cool Whip out of the tub with a spoon.  It’s just a few ingredients, a few minutes, and BOOM!  You’ve created a nice baked good that...

Crazy for Crust
Kitchen Aid Mixer Giveaway!

Jul 28, 2014
Kitchen Aid Mixer Giveaway!

You know you need a Kitchen Aid Mixer. Already have one? That’s okay. You know you need 2! So why not come enter to WIN one?? It’s no secret that I love my Kitchen Aid. In fact, I love it so much that I have two of them. And they both get used almost...

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Foods for the Soul
Cheesy Sausage Scones

Jul 28, 2014
Cheesy Sausage Scones

Light & tender whole wheat scones filled with sausage crumbles & cheddar cheese. Low fat & packed with protein as an extra healthy breakfast!     Shortly before I left for college, my mom switched jobs. Her new office space offered a full-sized fridge and freezer for the employees, instead of the tiny dorm-style...

Jeff Pellines Sierra Foothills Report
Our region’s “Beer Barons” show local craft beer boom

Our region’s “Beer Barons” show local craft beer boom

From the Summer issue of SierraFoodWineArt magazine: From the Gold Rush to Prohibition, our region was the West Coast beer capital. With easy access to mountain spring water, locally grown hops and barley, and refrigerated rail cars for shipping, it’s … Continue reading

Sierra FoodWineArt Magazine
Our region’s “Beer Barons” show craft brew boom

Our region’s “Beer Barons” show craft brew boom

FROM THE GOLD RUSH TO PROHIBITION, OUR REGION WAS THE WEST COAST BEER CAPITAL. With easy access to mountain spring water, locally grown hops and barley, and refrigerated rail cars for shipping, it’s easy to see how Sacramento once was home to the largest brewery west of the Mississippi. Now craft beer is booming in...

Sacramento Vegan
Lotus Thai Cuisine

Jul 27, 2014
Lotus Thai Cuisine

Since it's listed as vegan-friendly on Urbanspoon, I've wanted to try Lotus Thai Cuisine for some time now. The problem was that I could never find it. Driving down J Street near the Downtown Plaza, I couldn't see it, so I just kept on driving. I mu...

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Cowtown Eats
Dining News: Federalist Public House Opening Delayed Until Mid-August

Jul 27, 2014

#Sacramento restaurant update: Opening of Federalist Public House delayed to mid-Aug, says owner — Chris Macias (@chris_macias) July 25, 2014 The opening of Federalist Public House, the much anticipated biergarten at 20th & N, has been delayed until mid-August, reports...


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