Food & Wine

Food & Wine

Vegetarianized
Snickerdoodles

Jun 29, 2015


Munchie Musings
Summer Food Events – What will you eat this summer?

The great thing about Sacramento is that we have food events all year long.  Our name of Farm-to-Fork Capitol is appropriate with everything from Baconfest to the Banana Festival. In fact, sometimes competition is fierce for your attention and your dollar.

We are also blessed to be in the middle of so many destinations. With...

Foods for the Soul
Clean Mixed Berry Shortcakes with Skinny Whipped Cream

Jun 29, 2015
Clean Mixed Berry Shortcakes with Skinny Whipped Cream

Tender shortcakes layered with fresh strawberries, blueberries & homemade whipped cream—all made without refined flour or sugar. The perfect healthy dessert for the 4th of July!     Every year throughout my childhood (except for the few where we visited my grandparents), my family made ice cream on the 4th of July. During the...

Sacramento Vegan
Road Trip! Taste of India in Buttonwillow

Jun 28, 2015
Road Trip! Taste of India in Buttonwillow

Like an oasis in the desert beckons the parched, the words painted on the roof of the Taste of India restaurant in Buttonwillow call out to the plant-based diner traveling on I-5 between here and Bakersfield: TRY OUR VEGAN FOOD.




How could I not? So my husband and I pulled...

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Cowtown Eats
Dining News: Bacon & Butter, Magpie Close…For A Week

Jun 28, 2015

Those who were planning to spend the upcoming holiday weekend standing in a lengthy line for Bacon & Butter will have to find new plans. Bacon & Butter announced last week that they'll be closed through Tuesday, July 7 for...

Crazy for Crust
Butterfinger Ice Cream Pie

Jun 28, 2015
Butterfinger Ice Cream Pie

There’s nothing I don’t love about this pie: Butterfingers, easy homemade ice cream, and an Oreo crust. Doesn’t get much better! I’m back! Did you miss me? (In all honesty, that’s not a fair question. Unless you follow me on Instagram, you probably didn’t even know I was gone.) My family and I spent...

Crazy for Crust
Krusteaz Baker’s Dozen

Jun 27, 2015
Krusteaz Baker’s Dozen

Hi all! Happy Saturday! I’m super excited about this post today because I’m announcing my newest partnership! You all know how much I love a great mix, right? As much as I love baking from scratch, using a mix is where my heart lies. I grew up making box cakes, brownies, cheesecakes, and cookies. This...

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Foods for the Soul
Chocolate Chip Peanut Butter Oatmeal Cookies

Jun 26, 2015
Chocolate Chip Peanut Butter Oatmeal Cookies

Chewy peanut butter oatmeal cookies filled with two kinds of chocolate chips. They’re made with no butter, refined flour or sugar—but don’t taste healthy at all!     Although my mom rarely baked during my childhood, she still kept a kitchen shelf full of cookbooks and recipe clippings, the latter of which she organized...

Munchie Musings
Checking in with Chando

Checking in with Chando

via Sac BeeIt had been well over a year since I last saw Chando Madrigal. We had met in the early days of the gourmet truck movement here in Sacramento, at the time when we founded SactoMoFo. Chando was one of the first Sacramento trucks on the scene, ...

Cowtown Eats
Dining News: Update on Triple Double, Replacing Zokku Near Golden 1 Center

Jun 25, 2015

When Triple Double was announced at the end of March, they were planning for a July 1 opening. Now that their expected opening date is near, and Sonya Sorich has an update for us in the Sac Biz Journal. "You...

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