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Sierra FoodWineArt Magazine
Preview Super Bowl 50 ads: from the “Wiener Stampede” to “Avocados from Mexico”

A 30-second advertisement during this year’s game costs $5 million. Commercials in the first Super Bowl in 1967 cost $42,000.After previewing the Super Bowl 50 commercials, we figured America is all about beer, coffee, cars, trucks, avocados and wiener dogs. Here are some samples: Watch the extended version of the Heinz Ketchup Game Day 2016...

Baked Bree
Slow Cooker Green Chicken Corn Chili with Baked Tortilla Straws

Feb 4, 2016
Slow Cooker Green Chicken Corn Chili with Baked Tortilla Straws

Slow Cooker Green Chicken Corn Chili with Baked Tortilla Straws is so simple and a family favorite.  Day 2 of CHILI WEEK to celebrate the Super Bowl! My Slow Cooker Green Chicken Corn Chili with Baked Tortilla Straws is so simple and a family favorite (definitely mine). I’ve made this so many times since I...

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Finding Our Way Now
Homemade Crème de Cocoa: #Recipe

I couldn’t resist another homemade liqueur recipe. This Homemade Crème de Cocoa, or what is often referred to as Chocolate Liqueur is the perfect recipe for that special someone who loves all things chocolate. Besides, this would make a great Valentine’s Day gift. This homemade liqueur’s chocolaty goodness is to die for, perfect for any valentine served...

Crazy for Crust
Easy Chocolate Creme Brulee for 2

Feb 4, 2016
Easy Chocolate Creme Brulee for 2

Yes, EASY Chocolate Creme Brulee. No bake, no eggs, no water bath, and you don’t even need a torch if you don’t have one. Just pure chocolate goodness…for 2! Remember a few months ago when I told you all about how much I loved creme brulee but I hadn’t had it in years? I’m...

Crazy for Crust
Easy Chocolate Creme Brulee for 2

Feb 4, 2016
Easy Chocolate Creme Brulee for 2

Yes, EASY Chocolate Creme Brulee. No bake, no eggs, no water bath, and you don’t even need a torch if you don’t have one. Just pure chocolate goodness…for 2! Remember a few months ago when I told you all about how much I loved creme brulee but I hadn’t had it in years? I’m...

Sac Foodies
Get Your Juice On and Be Fabulous this February

Feb 3, 2016
Get Your Juice On and Be Fabulous this February

February has finally arrived! For me it’s doubly fabulous as it marks not only my birthday month, but also the end of dry January (a.k.a. a full month of not consuming any alcohol). With less pressure than a resolution for a full year, it really wasn’t all that bad. That said, rather than meeting...

Cowtown Eats
Dining News: LA-Based Angel City Brewery Enters Sacramento Market

Feb 3, 2016

Just as Sacramento craft brewers are expanding regionally and beyond, craft breweries from other areas are entering the Sacramento Market. Angel City, whose brewery is located in the Arts District just six blocks from LA's City Hall, was founded in...

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Cowtown Eats
Dining News: LA-Based Angel City Brewery Enters Sacramento Market

Feb 3, 2016

Just as Sacramento craft brewers are expanding regionally and beyond, craft breweries from other areas are entering the Sacramento Market. Angel City, whose brewery is located in the Arts District just six blocks from LA's City Hall, was founded in...

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Sierra FoodWineArt Magazine
Five Tahoe ski resorts have more than 300 inches of snow

Five Tahoe ski resorts have more than 300 inches of snow

“Last season, not one Tahoe ski resort broke the 300 inch mark all season,” according to Snow Brains. “This year, we have five California ski resorts above 300 inches, and it’s only February.” Sugar Bowl has 361 inches of snow, Boreal has 311.5 inches, Sierra-at-Tahoe has 310 inches, Northstar has 307 inches, and Kirkwood has...

Stealth Cooking
French Lentil Soup

Feb 3, 2016
French Lentil Soup

This soup uses the French trio of onions, carrots, and celery as a base. I've added some sausage to make it more palatable to my meat loving family, though the sausage is entirely optional.Ingredients:1 cup lentils, green or brown1 quart very hot water...

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