Food & Wine

Food & Wine

Crazy for Crust
Hot Chocolate Float

Feb 23, 2015
Hot Chocolate Float

This drink, quite literally, is my new favorite thing. Forget coffee…just hand me the hot chocolate. A hot chocolate float is more of a method than a recipe…and it’s a method you need ASAP. Yesterday morning, as you were getting your coffee and reading your morning paper, I was corralling 9 girls who slept over...

Foods for the Soul
Two Minute Mondays #3

Feb 23, 2015
Two Minute Mondays #3

Learn how Amy turns traditional indulgent baking recipes into healthier treats!     Welcome back to Two Minute Mondays! In case you’re new to Amy’s Healthy Baking, I started this video series to answer any questions you might have for me: from baking to blogging to photography and anything in between. So if you...

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Sacramento Vegan
Blaze Pizza

Feb 23, 2015
Blaze Pizza



Blaze Pizza opened two new restaurants in Roseville and Gold River a couple of months ago. Executive Chef Bradford Kent, who has been featured on Good Morning America, was in Roseville last week, where I had the opportunity to talk with him.


Blaze Pizza offers a fast assembly-line approach to...

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Cowtown Eats
Dining News: Magpie Ownership Fires Back at Union ‘Bullying’

Feb 22, 2015

Share your love of Sacramento this Valentine's Day weekend to let #carpenters46 #grimreaper see how love conquers a… pic.twitter.com/cCKdJu2bD3 — Insight Coffee (@insightcoffee) February 13, 2015 Magpie Cafe, Insight Coffee and Orchid Thai have been the target of protests Carpenters...


Finding Our Way Now
Mark West Winery – Pinot Noir For The People: #Wine

I’ve written about this wine before, but I just had to revisit it. We were out to dinner with friends. The server recommended a Mark West Pinot Noir and again I found it to be a delight.  As you would expect, this wine went well with the entrees.  Again I went in search for...

Crazy for Crust
Snickers Poke Cake

Feb 22, 2015
Snickers Poke Cake

Now this? This was my mom’s birthday cake. It’s a Snickers Poke Cake which means that it’s a chocolate cake poked and filled with caramel and peanuts, then topped with a nougat frosting. Um, best birthday cake ever, don’tcha think? Okay, so speaking of moms, I want to talk to y’all about something that...

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A Girl And Her Fork
Meyer Lemon Blueberry Bread

Feb 21, 2015
Meyer Lemon Blueberry Bread

Has it really been 2.5 months since I've last blogged?  JHC, life these days has been...complicated, to say the least.  I transferred jobs, my mom's cancer came back and she's now in hospice and I've had some other personal issues that I've b...

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Sweet Baked Life
Easy Chocolate Mousse

Feb 21, 2015
Easy Chocolate Mousse

Sinfully sweet — this Easy Chocolate Mousse is absolutely divine!   With only a few ingredients, you can have an elegant dessert in no-time flat. And it requires no eggs and no baking! I am definitely one who loves quick … Continue reading

Crazy for Crust
10 blogs you should be reading

Feb 21, 2015
10 blogs you should be reading

Happy Saturday friends! I’m starting a new (occasional) series here on Crazy for Crust. I read so many fabulous blogs every single day and sometimes I just want to highlight them, so I’m introducing “10 Blogs You Should Be Reading”. Theoretically this will be a monthly post (but you know how I am about...

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Foods for the Soul
Easy & Skinny Spicy Orange Chicken

Feb 20, 2015
Easy & Skinny Spicy Orange Chicken

A 7-ingredient recipe for grilled chicken smothered in a sticky & spicy orange sauce. Quick, healthy & on the table in under 30 minutes!     Throughout my high school years, my mom drove my younger brother to his trumpet lesson every Monday evening. As a talented musician (he now composes his own pieces!),...

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