Food & Wine

Food & Wine

Cavegrrl
River Run for Youth Wrap Up

Sep 23, 2014
River Run for Youth Wrap Up

Last Saturday, I ran the River Run for Youth in West Sacramento. I wanted to circle back and report on what a great time I had at the race, and give a little bit more about its beneficiary, Collings Teen Center. I asked Gary Fox, executive director of Campus Life Connection (the non-profit organization...

Cowtown Eats
Dining News: Movie Theater Serving Food & Alcohol Opens on Friday

Sep 22, 2014

Public House Theater, a venue that lets you enjoy an adult beverage while watching a flick, is set to open on Friday in Tahoe Park. Monica Stark has more details in Valley Community News: Whereas most movie theaters charge a...

Foods for the Soul
LACTAID® Giveaway!

Sep 22, 2014
LACTAID® Giveaway!

A fun giveaway for lactose-free dairy product coupons from LACTAID®!     Every Tuesday night, an ice cream parlor in our town hosts a “Dollar Scoop Night.” Although generally ignored during the winter, the line snakes out the door and weaves around the outdoor patio during the warmer months. During the summer, I beg...

Rubys Musings
The Three R’s : Rest, Relaxation and Rejuvenation

“Now more than ever do I realize that I will never be content with a sedentary life, that I will always be haunted by thoughts of a sun-drenched elsewhere.” ― Isabelle Eberhardt, The Nomad: The Diaries of Isabelle Eberhardt I had lost m...

Munchie Musings
Top Fall 2014 Kitchen Items at Sur la Table

Top Fall 2014 Kitchen Items at Sur la Table

Top Fall 2014 Kitchen Items at Sur la Table

If you've ever been in a Sur la Table, it's downright overwhelming.  If you have a lot of time and money, you could spend plenty of both there.  I tend to be a tightwad and am easily overwhelmed by their abundance. Therefore, I don't...

A Year in Wine
Dunne on Wine: Oregon Chardonnay

Who wants more chardonnay?

OK, OK, calm down.

One of every five bottles of wine sold in the United States is chardonnay. With nearly 100,000 acres planted to the variety, California is meeting much of that demand. France, Italy, Chile and several other wine regions also are helping...

The Sacramento Bee
What’s Cooking: Pears

Mmm, pears. Around here they’re picked in summer – and they taste spectacular grilled alongside that steak – but pears seem more suited to autumn meals and desserts. Something about the way they go with cinnamon, I guess.

Pears work in any course, from appetizers and salads, right through entrees and...

Cowtown Eats
Extended Happy Hour During Monday Night Football at Mikuni

Sep 22, 2014

There are some weeks when I'm excited to catch the Monday Night Football matchup, and there are other weeks (like this week's Bears vs. Jets game) when it's just kind of an excuse to get together with friends to grab...

Cavegrrl
Pinot on the River Runs Through Healdsburg on October 26th!

Sep 22, 2014
Pinot on the River Runs Through Healdsburg on October 26th!

Pinot on the River  is a fun filled weekend of Pinot Noir in the beautiful Russian River Valley town of Healdsburg, California. Guests of the event can sit with the winemakers and other Pinot-loving consumers as the festival focuses on limited productionWest Coast Pinot Noirs. Sunday’s Pinot Noir Grand Tasting will feature over 100...

Crazy for Crust
No Bake Peanut Butter Pretzel Bars

Sep 22, 2014
No Bake Peanut Butter Pretzel Bars

You know when you make something and then the next day you realize you ate the entire pan? (Or is that just me?) Yeah, that was what happened when I made these Peanut Butter Pretzel Bars. They’re easy, fast, and they’re no-bake! Normally I don’t get my recipes from other bloggers or cookbooks or...

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