Editorial picks featuring lifestyle posts–food, travel, pets, bicycling, film, etc.
By Laura Braden From Old Soul utilizing Ginger Elizabeth’s vanilla to midtownPOP housing several local boutiques under one roof, Sacramento’s collaborative spirit is alive and well throughout the grid. Now enter First Dibs (Facebook, Twitter) – a 2-day event offering Sacramentans the chance to buy unique art, mid-century furniture and collectibles through an auction and preview...
The folks at Peltier Station winery in Acampo, a stone’s throw from Lodi, are joyful over a gift-suggestion item in the December issue of Martha Stewart Living magazine. The text reads, “This accessible port-style dessert wine (USB, $25) comes from a third-generation family vineyard in central California, Peltier Station.”
After searching and tasting far and wide, the editors and judges at www.dailymeal.com have compiled their list of America’s 25 Best Doughnuts. Not surprisingly, California doughnut shops occupy five spots.