Stephanie Nuccitelli

Stephanie Nuccitelli Stephanie Nuccitelli, the blogger behind 52 Kitchen Adventures, focuses on using seasonal ingredients, cooking from scratch and eating as healthy as possible while having a big sweet tooth.

Web Site: http://www.52kitchenadventures.com


Pumpkin Spice Mocha

Sep 22, 2013
Pumpkin Spice Mocha

Tweet It’s the first day of autumn, which means one thing in the food world: it’s pumpkin time! Not only are actual pumpkins in season, but pumpkin flavored items are taking over the food blog world and the real world. I’ve seen everything from pumpkin macarons to pumpkin spice coffee beans to pumpkin hard...

Vegan Coconut Banana Bread

Sep 10, 2013
Vegan Coconut Banana Bread

Tweet “This is the best thing you’ve made in a while!”  ”It sounds like summer vacation!”  Scene: Three quickly browning bananas on the counter. One baker who wants to test out chia egg replacer. No butter or milk in sight. Some quick thinking leads to even more delicious replacements: coconut oil and coconut milk....

Recipe: How to Make Vegan Egg Replacer with Chia Seeds

Sep 9, 2013
Recipe: How to Make Vegan Egg Replacer with Chia Seeds

Tweet Mark your calendar – this Wednesday, September 11th, at 5pm PT, I’ll be participating in a live Google+ Hangout all about chia seeds. Bob’s Red Mill is hosting a series of Hangouts about their ancient Grains of Discovery, and for this one we’ll be chatting all about chia and answering all of your questions about...

Chocolate Chia Seed Pudding

Sep 4, 2013
Chocolate Chia Seed Pudding

Tweet Ch-ch-ch-chia! Remember those chia head commercials? Where you put chia seeds in a terra cotta pot shaped like an animal or cartoon character head and they grew into grass “hair” like magic? Who knew we were wasting all those chia seeds on novelty items when we could be eating them! Chia seeds are...

Pumpkin Chocolate Chip Blondies

Sep 1, 2013
Pumpkin Chocolate Chip Blondies

Tweet Hello September! I am so ready for fall. I already had my first pumpkin latte, pulled out some fall decorations, and opened my first can of pumpkin. Autumn is my favorite season, and the fact that I’m getting married this October is probably helping me feel this way already this year (eek, only...

Allergy-Free Energy Bites

Aug 29, 2013
Allergy-Free Energy Bites

Tweet My golden birthday was yesterday, and what a wonderful day it was! For the first time, I took the day off for my birthday and Russ surprised me with a day trip to Napa/Sonoma and tickets to see Chicago in the evening. We visited two wineries, Domaine Carneros (pictured below) and Gloria Ferrer,...

The Best Birthday Cake Recipes!

Aug 28, 2013
The Best Birthday Cake Recipes!

Tweet Today is my 28th birthday and instead of baking myself a cake (like I did last year), I found all of the best birthday cake recipes from my favorite food blogs to share with you. Pin or bookmark this, and next time your or your loved ones’ birthday rolls around, come back for...

Blueberry Lavender Gin Fizz

Aug 26, 2013
Blueberry Lavender Gin Fizz

Tweet As promised, here is the best thing I made with my roasted blueberry lavender syrup. If you missed the post, I took roasted blueberries and pureed them with lavender simple syrup to make a delicious syrup. While it’s great on pancakes or ice cream, I mixed it with gin for an amazing drink...

Roasted Blueberry Lavender Syrup

Aug 22, 2013
Roasted Blueberry Lavender Syrup

Tweet It’s so fun to try new things with fruit while it’s at its peak and abundant during the summer season. In the past I tried grilling fruit, but this year I’ve been experimenting with roasting fruit to deepen its flavors. After trying out vanilla bean & honey roasted cherries (and making a roasted cherry milkshake –...

Roasted Cherry Milkshakes #IceCreamWeek

Aug 16, 2013
Roasted Cherry Milkshakes #IceCreamWeek

TweetWelcome to #IceCreamWeek! Kim of Cravings of a Lunatic and Jen of Juanita’s Cocina have teamed up with more than 20 of their blog friends to bring you a week full of ice cream treats, including a special ice cream giveaway! Prepare to have your taste buds tempted with some of the best ice...



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