- News by Region
- Sacramento County
- Placer County
- Yolo County
- El Dorado County
- Nevada County
- Partner Contributors
Web Site: http://sacfoodies.com
These days there seems to be a festival for just about everything (bananas, bacon, chili, beer)…so why not wings? If you were thinking the same thing, then Sactown Wings – yes, a festival dedicated to good old fashioned chicken wings – will be right up your alley. This Saturday, August 15th will mark the...
Lunch at Sacramento’s new restaurant, South: • The Chef’s Burger with Havarti, leek-shallot jam, bacon confit, spicy aioli and house pickles on a brioche bun • The Hot Pot with steamed shrimp, scallops and mussels, sweet baby peppers, fingerling potatoes and roasted poblanos served over three cheese grits Looking for the restaurant website? It’s...
The theme of the 2014 SacFoodies Potluck (our 7th annual!) was “Small Bites” and I was inspired to return to my 2011 potluck roots and decided to select a recipe from PotatoGoodness.com (one of our clients is the US Potato Board). The Mashed Potato Puffs recipe had been calling my name ever since I...
When the folks from Cutty Sark Whisky contacted the SacFoodies to ask if we’d like to sample their Prohibition Edition Blended Scotch Whisky, we simply could not say no. They suggested we use our sample to create a Presbyterian Cocktail which mixes Cutty Sark, ginger beer and soda water for a refreshing summery beverage...
Last week I visited one of my favorite restaurants in Sacramento, Magpie Café, for a quick alfresco dinner on a warm summer evening – my favorite kind of dining! My dining companions and I knew immediately that we would be ordering one of the appetizer specials: the Crispy Pork Belly with Black Mission Figs...