Liz Conant

Liz Conant Liz Conant is one of the writers for Sac Foodies.

Web Site: http://sacfoodies.com


Café Plan B

Jul 29, 2015
Café Plan B

Café Plan B, a French restaurant in midtown which opened in 2014, had caught my eye many times and recently I had just the right occasion to check it out. A colleague and I decided to venture out of the office for a rare midtown lunch outing and we were not disappointed. Right off...

Wordless Wednesday: South

Jan 7, 2015
Wordless Wednesday: South

Lunch at Sacramento’s new restaurant, South: • The Chef’s Burger with Havarti, leek-shallot jam, bacon confit, spicy aioli and house pickles on a brioche bun • The Hot Pot with steamed shrimp, scallops and mussels, sweet baby peppers, fingerling potatoes and roasted poblanos served over three cheese grits Looking for the restaurant website? It’s...

Wordless Wednesday: Magpie Café

Dec 10, 2014
Wordless Wednesday: Magpie Café

The Natural Pulled Pork Sandwich, a Winter Squash Panini and the Duck Confit Salad at Magpie, one of my favorite restaurants in Sacramento. Magpie Café 1409 R Street Sacramento, CA (916) 452-7594

Wordless Wednesday: Magpie Café

Dec 10, 2014
Wordless Wednesday: Magpie Café

The Natural Pulled Pork Sandwich, a Winter Squash Panini and the Duck Confit Salad at Magpie, one of my favorite restaurants in Sacramento. Magpie Café 1409 R Street Sacramento, CA (916) 452-7594

Mashed Potato Puffs

Sep 11, 2014
Mashed Potato Puffs

The theme of the 2014 SacFoodies Potluck (our 7th annual!) was “Small Bites” and I was inspired to return to my 2011 potluck roots and decided to select a recipe from PotatoGoodness.com (one of our clients is the US Potato Board). The Mashed Potato Puffs recipe had been calling my name ever since I...

Whisky Wednesday

Aug 13, 2014
Whisky Wednesday

When the folks from Cutty Sark Whisky contacted the SacFoodies to ask if we’d like to sample their Prohibition Edition Blended Scotch Whisky, we simply could not say no. They suggested we use our sample to create a Presbyterian Cocktail which mixes Cutty Sark, ginger beer and soda water for a refreshing summery beverage...

Magpie Café

Jul 28, 2014
Magpie Café

Last week I visited one of my favorite restaurants in Sacramento, Magpie Café, for a quick alfresco dinner on a warm summer evening – my favorite kind of dining! My dining companions and I knew immediately that we would be ordering one of the appetizer specials: the Crispy Pork Belly with Black Mission Figs...

Sacramento Zoo’s “King of Feasts” Ticket Giveaway

Jun 13, 2014
Sacramento Zoo’s “King of Feasts” Ticket Giveaway

Have you ever thought to yourself, “The zoo would be more fun if there were great food and drinks included?” If so, the Sacramento Zoo’s annual King of Feasts event is for you. Coming up on Saturday, June 21st from 6:00 – 9:00 p.m., King of Feasts includes cuisine from Sacramento area restaurants, wineries...

Sacramento Zoo’s “King of Feasts” Ticket Giveaway

Jun 13, 2014
Sacramento Zoo’s “King of Feasts” Ticket Giveaway

Have you ever thought to yourself, “The zoo would be more fun if there were great food and drinks included?” If so, the Sacramento Zoo’s annual King of Feasts event is for you. Coming up on Saturday, June 21st from 6:00 – 9:00 p.m., King of Feasts includes cuisine from Sacramento area restaurants, wineries...

Things to Eat and Drink in Seattle

May 7, 2014
Things to Eat and Drink in Seattle

My recommendations on things to eat and drink in Seattle, based on a recent weekend trip. Clockwise from the top: 1. Oysters! Need I say more? On this particular weekend trip, I enjoyed them at Matt’s at the Market (my favorite Pike’s Place dining destination), Elliott’s (classic waterfront dining) and the Walrus & the...

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