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On today’s Adopt a Pet, the Sacramento SPCA presents two kittens looking for a good home.
Chef Deneb Williams whips up for Paul Robins twice-baked gruyere souffle.
In today’s Spotlight, Sabrina Rodriguez shows us the thousands of people waiting to get a meal at the Emergency Food Bank in Stockton in time for this Thanksgiving.
Paul Robins talks to Sacramento City Councilmember Kevin McCarty. They discuss several topics including a new arena.
Paul Robins samples artisan marshmallows that will make your mouth water with flavors like root beer and peppermint.
Paul Robins and Bethany Crouch talk to Joe Chiodo, Sacramento Magazine’s Publisher and Editor. They talk about the upcoming Best of Sacramento Party taking place this Thursday at Thunder Valley Casino Resort.
Paul Robins and Bethany Crouch find out what foods you can give your furry four legged family members with our pet expert, Dr. Jyl.
Zohreen Adamjee reports that Citrus Heights Police released a sketch of a man who they believe beat up a disabled man. They are urging the public to contact them if they see him.
Dr. Jyl demonstrates how to keep your pet pigs healthy and happy with a “piggy tuneup.” It includes toenail and tusk trimming, vaccination, dental cleaning, and a parasite exam.
Chef Courtney McDonald of Placer Grown whips up some saut ed cabbage with fresh ginger, apple and mandarin this morning on FOX40 News.