Caity Heim

Web Site: http://sacfoodies.com


Don’t feel like preparing a Thanksgiving feast? You can get dinner at The Firehouse

Nov 22, 2013
Don’t feel like preparing a Thanksgiving feast? You can get dinner at The Firehouse

Thanksgiving – a holiday that brings people together around SacFoodies’ favorite thing: food! It’s even better when you can sit back and enjoy the holiday fare without having to stress about cooking. This turkey day, you can unwind at The Firehouse in Old Sacramento with their delicious four-course holiday menu, designed by Executive Chef...

Old Sugar Mill Tasting: Chenin Blanc and Petite Sirah

Nov 12, 2013
Old Sugar Mill Tasting: Chenin Blanc and Petite Sirah

This Thursday, November 14, from 6:00 – 9:00 p.m., the Old Sugar Mill is hosting a tasting of the region’s most unknown yet most versatile varietals: Chenin Blanc and Petit Sirah. These two varietals are produced in every major wine region in the world. However, Clarksburg is the only winegrowing region where they both...

Grand Opening: Bikes (and dogs) welcome at Bike Dog Brewery in West Sacramento

Nov 11, 2013
Grand Opening: Bikes (and dogs) welcome at Bike Dog Brewery in West Sacramento

Attention hop-loving foodies – there’s an innovative new brewery in town! Bike Dog Brewery opens its doors this weekend for their grand opening celebration on Saturday, November 2 from 2:00 to 9:30 p.m. Not only is Bike Dog Brewery one of West Sacramento’s few breweries, it is also the only one in town with...

SacFoodies Halloween Potluck

Nov 6, 2013
SacFoodies Halloween Potluck

SacFoodies concocted a spooky Halloween feast last week. Check out the highlights from the ghoulish grub…if you dare!  Olive Artichoke Party Dip: This recipe for Olive Artichoke Party Dip featuring California Ripe Olives (client) was a breeze to make!  With only five ingredients and no need to turn on the oven or stove, this...

“Whoopsie” Pies

Nov 5, 2013
“Whoopsie” Pies

This Halloween, the SacFoodies hosted a frighteningly delicious potluck. The witches and wizards broke out their cauldrons and brewed up some tasty treats – not tricks – for this special and spooky occasion. Unsure of what to make, I decided to find a classic recipe and add a spine-chilling spin. For the potluck I...

5-Ingredient White Chicken Chili

Oct 28, 2013
5-Ingredient White Chicken Chili

It’s that time of year again. The time when the sniffles come back, flannel sheets come out and soups are “all the rage” on Pinterest. If you are like me, you catch on to this soup-frenzy and want it for every meal! I stumbled across this recipe for 5-Ingredient Easy White Chicken Chili, courtesy...

Sactoberfest 2013

Oct 17, 2013
Sactoberfest 2013

Celebrate Oktoberfest Sacramento-style this Saturday, October 19 at Sactoberfest! The inaugural one-day celebration, located in West Sacramento’s Bridge District, will immerse you in a traditional Oktoberfest outdoor festival with a Bier Hall full of premium German brews as well as options from 10 local breweries. That local includes Sudwerk, Old Glory, Roseville Brewing Co.,...

Sacramento Farm-to-Fork Restaurant Week

Sep 23, 2013
Sacramento Farm-to-Fork Restaurant Week

There is never a dull moment in Sacramento’s food scene and from September 20 to September 29 the Capitol City will be bursting with farm-to-fork goodness.  The inaugural Farm-to-Fork Restaurant Week, presented by the California Restaurant Association Sacramento Chapter, is an excellent opportunity to try out the farm-fresh bounty available throughout our region.  I...

14th Annual Wine & Dine Event at Raley Field

Sep 10, 2013
14th Annual Wine & Dine Event at Raley Field

The region’s best food and wine comes together against Sacramento’s golden skyline at the Junior League of Sacramento’s 14th Annual Wine & Dine event held along the courtyard at Raley Field. Starting at 7 p.m. (6 p.m. for VIP) this Thursday Sept. 12, you can dance the night away with music by Clemon Charles,...

Annual SacFoodies Potluck: What should the SacFoodies drink?

Sep 5, 2013
Annual SacFoodies Potluck: What should the SacFoodies drink?

The SacFoodies are celebrating our 6th anniversary next week! Our theme for our annual potluck this year is “America’s Farm to Fork Capital,” so of course we’ll be toasting with a local brew. The dilemma? Too many great local beers to choose from! Help us decide which beer keg to enjoy for our special...



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