Maire Gilbert

I was a vegetarian who got together with a meat and potatoes man almost 25 years ago. I've always enjoyed cooking, and I was ready to tackle the challenge of helping my family eat healthy, and enjoy it.

Web Site: http://www.blogger.com/profile/14958204240364054378


Green Beans with Chestnuts

Jan 29, 2016
Green Beans with Chestnuts

Here's a side dish borne of trying to figure out what to do with all those leftover holiday chestnuts! If you haven't had chestnuts, they're a meaty nut, bursting with flavor. I used leftover roasted chestnuts, so have included instructions on how to r...

Green Beans with Chestnuts

Jan 29, 2016
Green Beans with Chestnuts

Here's a side dish borne of trying to figure out what to do with all those leftover holiday chestnuts! If you haven't had chestnuts, they're a meaty nut, bursting with flavor. I used leftover roasted chestnuts, so have included instructions on how to r...

Green Beans with Chestnuts

Jan 29, 2016
Green Beans with Chestnuts

Here's a side dish borne of trying to figure out what to do with all those leftover holiday chestnuts! If you haven't had chestnuts, they're a meaty nut, bursting with flavor. I used leftover roasted chestnuts, so have included instructions on how to r...

Colcannon

Jan 20, 2016
Colcannon

Have some leftover cabbage? I did, and thought I'd whip up some colcannon. It's not just for St. Patrick's Day, you know. I like to serve this with a rich meat - think lamb or pork. This cooks up relatively quickly, so will be done in plenty of time to...

Colcannon

Jan 20, 2016
Colcannon

Have some leftover cabbage? I did, and thought I'd whip up some colcannon. It's not just for St. Patrick's Day, you know. I like to serve this with a rich meat - think lamb or pork. This cooks up relatively quickly, so will be done in plenty of time to...

Colcannon

Jan 20, 2016
Colcannon

Have some leftover cabbage? I did, and thought I'd whip up some colcannon. It's not just for St. Patrick's Day, you know. I like to serve this with a rich meat - think lamb or pork. This cooks up relatively quickly, so will be done in plenty of time to...

Colcannon

Jan 20, 2016
Colcannon

Have some leftover cabbage? I did, and thought I'd whip up some colcannon. It's not just for St. Patrick's Day, you know. I like to serve this with a rich meat - think lamb or pork. This cooks up relatively quickly, so will be done in plenty of time to...

Stuffed Cabbage Rolls

Jan 12, 2016
Stuffed Cabbage Rolls

I fondly remember the stuffed cabbage from my youth. It seemed like mom would spend all day in the kitchen, filling the house with the aroma of dinner to come. These have been changed up a bit, though just a bit. Her topping was more Eastern European i...

Stuffed Cabbage Rolls

Jan 12, 2016
Stuffed Cabbage Rolls

I fondly remember the stuffed cabbage from my youth. It seemed like mom would spend all day in the kitchen, filling the house with the aroma of dinner to come. These have been changed up a bit, though just a bit. Her topping was more Eastern European i...

Stuffed Cabbage Rolls

Jan 12, 2016
Stuffed Cabbage Rolls

I fondly remember the stuffed cabbage from my youth. It seemed like mom would spend all day in the kitchen, filling the house with the aroma of dinner to come. These have been changed up a bit, though just a bit. Her topping was more Eastern European i...

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